-
4.5
Seseri | neck
-
5.5
Tebasaki | wing
-
3.5
Tebakawa* | wingtip skin
-
4.5
Kata ** | shoulder
-
5.5
Mune | breast
-
4.5
Sasami | tenderloin
-
4.5
Nankotsu** | cartillage
-
4
Hatsu | heart
-
3.5
Hatsumoto** | main artery
-
4
Sunagimo | gizzard
-
4
Reba | liver
-
3.5
Kawa | skin
-
6.5
Sori re-su* | oyster
-
6.5
Negima | thigh
-
5.5
Rosu* | inner thigh
-
6.5
Akiresuken | achilles
-
3.5
Hiza nankotsu* | soft knee bone
-
5
Harami** | belly
-
4.5
Toro Kawa** | fatty skin
-
5
Bonjiri** | tail
-
6
Tsukune | meatball
-
-
* limited
-
** very limited – ask for availability
/// Yakitori
-
4.5
Eringi | red miso | ginger | soy garlic
-
6.5
Asparagus | truffle | wafu
-
4
Oxheart cabbage | honey soy glaze
-
3.5
Tomato | salt | togarashi | parsley oil
/// Kushiyaki
-
5
Miso cucumber | saikyo miso | hon dashi | white sesame
-
14.5
Tai yubiki sashimi | shizo ponzu | truffle | chicken crackling
-
9.5
Iceberg lettuce | hijiki seaweed | spicy wafu
-
9.5
Tiger tomato salad | sesame cream | rice crackers
-
9.5
Chicken liver mousse | mochi waffle | pirikara furikake
-
6
Grilled avocado | chili garlic glaze
-
15
Saba no warayaki | mackerel | kizami wasabi | myoga
-
21
Kamo | duck | leek | butter | nashi pear
-
9.5
Katsu Sando | chicken cutlet | yuzu ketchup
-
9
Rice chips | smoked miso butter
-
7
Corn tempura | matcha salt | wasabi creme fraiche
-
8.5
Egg over rice | fish roe | wasabi furikake | tare cured yolk
/// Signature dishes
-
| Sparkling
-
27.5
Mio sparkling sake | 100 | 300 ml
Light, sweet, with vibrant notes of peach, apple & muscat -
40
Shichiken Junmai sparkling sake | 360 ml
Pear | Pineapple | Citrus -
| Flavored sake
-
7.5 | 35 | 70
Yuzu sake | 60 | 300 | 700 ml
Full-bodied Yuzu sake with a refreshingly sweet citrus bite -
7 | 19.5
Gin-Pack | 100 | 300 ml
Apple | Pear | Lychee -
| Junmai
-
8.5 | 24 | 50
Sakari No.14 Junmai
Light, savory junmai with subtle fruity & spicy notes -
| Ginjo
-
11 | 33 | 70
Kozaemon Junmai Ginjo Tori Label | 100 | 720 ml
The ultimate sake paired with Yakitori. Delicate, light & dry -
| Daiginjo
-
55
Sakari No.11 Daiginjo
Crispy, expressive sake with refined depth & smooth finish -
90
Amabuki Hinoshita Musou Junmai Daiginjo 45
Fresh, light and elegant. Little velvet and good acidity -
100
Watanabe Hourai Gokuiden Junmai Daiginjo
Delicious & complex. Strawberries, honey, mango & apple -
125
Dassai 23 Junmai Daiginjo
Masterpiece of Dassai. C omplex, persistent and refined -
260
Watanabe Hourai Junmai Daiginjo Shinpaku 18
Silk, smooth & delicate. Fresh white peaches and crisp apples. -
| Fresh sake
-
80
Toshimaya Houka Junmai Genshu
F ul l unpasteurized sake with creamy fruity flavors -
15 | 43.5 | 85
Kozaemon Junmai Ginjo Bizen Omachi Namazake
Fresh unpasteurized saké full, rich and complex flavors -
| Umeshu
-
6.5
Waka Umeshu
Sweet and sour mellow flavour -
8.5
Hakkasian Nigori Umeshu
C loudy, rich, full, pure and balanced
/// Sake
-
| Sparkling
-
11 | 55
Piuze Vin Blanc Mousseux Non Dosé
Chardonnay | FR -
95
Agrapart Champagne Les 7 Crus Extra Brut
Chardonnay / Pinot Noir | FR -
| White
-
7 | 35
Adega de Monção Vinho Verde Alvarinho-Trajadura
Alvarinho | Trajadura | PT -
10 | 50
Weingut Thörle Silvaner Kalkstein 2023
Silvaner | DE -
12.5 | 62.5
Bodegas Raúl Pérez Bierzo Ultreia Godello 2023
Godello | SP -
67
Michel Redde Pouilly-Fumé La Moynerie 2023
Sauvignon Blanc | FR -
79
Viña del Lentisco Rioja Villota Selección Blanco 2019
Viura | SP -
85
Manincor Alto Adige Terlano Sophie Chardonnay 2023
Chardonnay | IT -
140
Bouard-Bonnefoy Chassagne-Montrachet Premier Cru 2022
Chardonnay | FR -
| Red
-
8.5 | 42.5
Domaine Alary La Grange Daniel
Grenache Noir | Syrah | Cabernet Sauvigon | FR -
13.5 | 67.5
Weingut von der Mark Baden Engertstein spätburgunder 2022
Pinot Noir | DE -
69
Manincor Vigneti delle Dolomiti Rosso Il Conte 2022
Lagrein | Merlot | Cabernet Sauvignon | IT -
75
Proprietà Sperino Coste della Sesia Rosso Uvaggio 2020
Nebbiolo | Vespolina | Croatina | IT -
| Rose
-
Chateau Mourges du Gres Fleur d’Eglantine
G renache | Mourvedre | Syrah | FR
/// Wines
-
11.5
Asian Mary
Vodka | shochu | tomato | hoisin -
12.5
Yuzu Fizz
Roku gin | vanilla bourbon | Kimino yuzu | shiso leaf -
14
Horapa Smash
Roku gin | lime | Thai basil -
13.5
Kaffir Sour
Toki whisky | lemon | kaffir | Angostura bitters -
11.5
Shochu Lemonade
Shochu | lemon| Kimino yuzu -
13
Sakura Cosmo
Vodka | cherry blossom | lime -
14
Lychee Martini
Roku gin | Kwai feh lychee liquor | sake | lime -
11.5
Yuzu Skinny B*tch
Vodka | Yuzu sake | soda -
14
Umeshu Negroni
Roku gin | del professore bitter | umeshu -
14
Paloma
Tecan tequila | Yuzu sake | lime | grapefruit -
13
Kohi Martini
Vodka | Yuzu coffee liquor | espresso -
12.5
Tokyo Mule
Vodka | Yuzu sake | ginger beer
/// Cocktails
-
4.8
Asahi | super dry beer
-
4.8
Kirin Free | non alcoholic
-
6
Yuzu beer | lager
-
8.5
Echigo Koshihikari | lager 0.5L
/// Beers
-
4.5
Charitea | green
-
4.5
Lemonaid+ |
Ginger
Lime
Bloodorange -
5.5
Kimino sparkling juice |
Yuzu
Mikan
Ringo
Ume
/// Soda’s
-
8
Toki Blend
-
12 | 14
Akashi White Oak | Meisei
-
15
Nikka from the Barrel Blend
-
14 | 15
Nikka Coffey Malt | Coffey Grain
-
18
Kamiki Blend
-
16
The Chita Single Grain
-
16
Nikka Yoichi Single Malt
-
20
Kamiki Intense Wood | Sakura
-
23 | 32
Togouchi 9 years | 12 years
-
25
Hakushu Distiller's Reserve | 12 years
-
25 | 45
Hibiki Harmony | Blossom
-
40| 45
Yamazaki Distiller’s Reserve | 12 years
-
70
Yamazaki Islay Peated Tsukuriwake